Ingredients

• 3 cups shredded chicken breast or 2 10 oz cans of chicken breast
• 8 oz cream cheese, soft
• 1 tsp garlic powder
• 1 cup Frank’s RedHot sauce
• 1 cup shredded cheddar cheese

Instructions

In a mixing bowl combine the 3 cups shredded chicken, 8 oz cream cheese, 1 tbsp garlic powder, and 1 cup Frank’s RedHot sauce.

Mix well.

Put mixture into an 8×8 baking dish.

Top with 1 cup shredded cheddar.

Bake at 350 degrees for 30 minutes.

Serve with tortilla chips, crackers or vegetables.

Serves 9 if you like small portion sizes.