Ingredients 4 cups flour1 tbsp instant dry yeast1 tsp salt2 tbsp cinnamon1/4 cup brown sugar1/2 cup raisins2 cups lukewarm water Instructions In mixing bowl add 4 cups of flour, 1 tablespoons instant dry yeast, 1 teaspoon of salt, 2 tablespoons of cinnamon, 1/4 cup of brown sugar, and 1/2 cup of raisins. Mix well. To … Continue reading Cinnamon Raisin No Knead Dutch Oven Bread
Quick and Easy
No Knead Dutch Oven Bread
Ingredients 4 cups flour1 tbsp instant dry yeast2 tsp salt2 cups lukewarm water Instructions In mixing bowl add 4 cups of flour, 1 tablespoons instant dry yeast, and 2 teaspoons of salt. Mix well. To the same mixing bowl add 2 cups of lukewarm water. Mix until all of the ingredients are combined. This will … Continue reading No Knead Dutch Oven Bread
Simple Pasta Salad
Ingredients 1lb macaroni noodles, cooked per the instructions on the box8 oz block mozzarella cheese3.5 oz package of pepperoni slices6 oz jar of black olives, sliced1 cup Italian dressing Instructions Cook 1 pound of macaroni pasta per the instructions on the package. Cool pasta. Dice 1 8 ounce block of mozzarella cheese. Cut 1 3.5 … Continue reading Simple Pasta Salad
Sweet Chili Salmon and Broccoli
Ingredients 3 individual serving salmon fillets1 jar of sweet chili sauce1 tsp of garlic powder12 oz frozen broccoli1 cup of dry rice made per the instructions on the packaging Instructions First, marinade your 3 salmon fillets in the entire jar of sweet chili sauce at least 30 minutes before cooking. Make one cup of dry … Continue reading Sweet Chili Salmon and Broccoli
Pan Fried Salmon Bites
Ingredients 3 single serving salmon fillets3 tbsp olive oil1 tsp salt1 tsp garlic powder1/2 tsp paprika Instructions Cut salmon fillets into bite sized pieces. To a frying pan add the salmon, 3 tablespoons of olive oil, 1 teaspoon salt, 1 teaspoon garlic powder, and 1/2 teaspoon paprika Mix well Fry over medium low heat until … Continue reading Pan Fried Salmon Bites
Creole Sausage and Rice
Ingredients 1 lb smoked sausage1/2 medium yellow onion3 cloves of garlic1 jalapeno 6 mushrooms2 large tomatoes2 cups of cooked rice2 tbsp creole seasoning2 tbsp olive oil Instructions Slice 1 pound of smoked sausage. Add sausage to a large frying pan. Dice 1/2 of a medium yellow onion. Add onion to the frying pan. Mince 3 … Continue reading Creole Sausage and Rice
Sausage Fried Rice
Ingredients 1 lb smoked sausage link1/2 medium yellow onion3 cloves of garlic1 carrot1/2 cup of corn6 mushrooms4 eggs2 cups of cooked rice1 tsp salt2 tbsp butter2 tbsp olive oil1/4 cup soy sauce Instructions Slice 1 pound of smoked sausage. Add sausage to a large frying pan. Dice 1/2 of a medium yellow onion. Add onion … Continue reading Sausage Fried Rice
Bowtie Pasta with Cheesy Red Sauce
Ingredients 1lb of bowtie pasta, cooked per box instructions1 24oz can of tomato based pasta sauce1lb ground beef1/2 cup of parmesan cheese Instructions Cook 1 pound of bowtie pasta per the instructions on the box. Brown 1 pound of ground beef. Once meat is browned add a 24 ounce can of tomato based pasta sauce … Continue reading Bowtie Pasta with Cheesy Red Sauce
Cajun Sausage & Veggie Sheet Pan Meal (Pantry Cleanout Version)
Ingredients 1 lb of sausage12-16 oz frozen vegetables1 sweet potatoCajun or Creole seasoningOil Instructions Peal and dice 1 sweet potato. Add to sheet pan. Slice up one pound of sausage. Add to sheet pan. Add 12-16 ounces of frozen vegetables to the sheet pan. Coat in oil and Cajun or Creole seasoning. Mix well. Put … Continue reading Cajun Sausage & Veggie Sheet Pan Meal (Pantry Cleanout Version)
Quick Sauerkraut
Instructions 1 head of cabbage1/4 cup of distilled white vinegar3/4 cup water1 tsp salt Instructions Wash and shred 1 head of cabbage Add shredded cabbage to a pot with 1/4 cup of distilled white vinegar, 3/4 cup water, and 1 teaspoon of salt. Cover and cook on low heat for about 30 minutes, stirring frequently.