Cajun Sausage & Veggie Sheet Pan Meal (Pantry Cleanout Version)

Ingredients 1 lb of sausage12-16 oz frozen vegetables1 sweet potatoCajun or Creole seasoningOil Instructions Peal and dice 1 sweet potato. Add to sheet pan. Slice up one pound of sausage. Add to sheet pan. Add 12-16 ounces of frozen vegetables to the sheet pan. Coat in oil and Cajun or Creole seasoning. Mix well. Put … Continue reading Cajun Sausage & Veggie Sheet Pan Meal (Pantry Cleanout Version)

Low Carb Cashew Chicken

Ingredients 3 Chicken Breast (or thighs)2 cups Almond Flour2 tsp Salt1 tsp Pepper1 tsp Garlic1 tsp Paprika3 Eggs3/4 cup Milk2 cups chicken broth2 tbsp soy sauce (or coco aminos)2 tbsp oyster saucepinch of garlic1/4 tsp pepper2 tbsp corn starchCashews (garnish)Scallions (garnish)Steamed Vegetables Instructions Chicken Nuggets In a dish add 2 cups of almond flour, 2 … Continue reading Low Carb Cashew Chicken

Marinated Deer Steak, Roasted Green Beans, and Potato Wedges

Ingredients Deer meat (backstrap or tenderloin)Soy sauce or coco aminosWorcestershire saucePotatoesFrozen or fresh green beansOlive OilSaltGarlic powder Instructions Roasted Green Beans Spread frozen or fresh green beans over a sheet pan. Drizzle with olive oil. Season with salt and garlic. Put in a 400 degree oven until tender and slightly browned. Potato Wedges Slice potatoes … Continue reading Marinated Deer Steak, Roasted Green Beans, and Potato Wedges

Corned Beef Stew

Ingredients 3 medium potatoes, diced3 large carrots, sliced1/2 head of cabbage, chopped1 medium yellow onion, diced3-4 cups of corned beef, copped3-4 cups of corned beef juice2 cups of water2 beef bouillon cubes Instructions Peal and dice 3 medium potatoes. Add them to a soup pot. Peal and slice 3 large carrots. Add them to the … Continue reading Corned Beef Stew

Hamburger Soup

Ingredients 1 lb ground beef1 onion, diced6 cloves garlic, minced2 tsp salt2 cups diced potatoes48 oz beef broth1 14.5oz can of diced tomatoes1 16oz bag of frozen vegetables1 tsp Worcestershire sauce1 tsp parsley Instructions In a soup pot start browning 1 pound of ground beef. Dice 1 medium yellow onion. Add onion to the pot … Continue reading Hamburger Soup

Crock Pot Corned Beef & Cabbage

Ingredients 3.5 lb Corned Beef8 Carrots1 head of Cabbage4 medium potatoes1 cup of water Instructions Clean 8 carrots and cut them in half. Clean 4 medium potatoes and cut them into quarters Clean 1 head of cabbage and cut it into quarters. In a crockpot, or instant pot, place your corned beef. If you bought … Continue reading Crock Pot Corned Beef & Cabbage

Southern Style Greenbeans

Ingredients 2 14.5oz cans of cut green beans3-4 strips of bacon, diced1 tbsp onion, finely dicedSalt, pepper, and garlic powder to taste Instructions Dice 3-4 pieces of bacon. Dice 1 tablespoon of onion. Add onion and bacon to a sauce pan. Fry on medium-low heat until bacon is about 75% cooked. Add two 14.5 ounce … Continue reading Southern Style Greenbeans

Creamy Coleslaw

Ingredients 3 cups cabbage, shredded1 carrot, shredded1/4 onion, finely sliced2 tbsp sugar1 tbsp Dejon mustard1 tbsp vinegar1/2 cup mayonnaise1 tsp celery seed1/2 tsp salt1/2 tsp pepper Instructions Shred 3 cups of cabbage Shred 1 carrot Finely slice 1/4 onion Add cabbage, carrot, and onion to a mixing bowl In a separate smaller bowl combine 2 … Continue reading Creamy Coleslaw

Vinegar Coleslaw

Ingredients 3 cups cabbage, shredded1 carrot, shredded1/4 onion, finely sliced2 tbsp sugar1 tbsp Dejon mustard3 tbsp olive oil1/3 cup vinegar1 tsp celery seed1/2 tsp salt1/2 tsp pepper Instructions Shred 3 cups of cabbage Shred 1 carrot Finely slice 1/4 onion Add cabbage, carrot, and onion to a mixing bowl In a separate smaller bowl combine … Continue reading Vinegar Coleslaw